Cucumbers in Sour Cream: Refreshing Low Carb Side Dish for Summer
A cool, creamy side dish that is fabulous with grilled meats. Cucumbers, onions, and sour cream are the main ingredients and you can throw it together quickly. Just be sure to make it at least 4 hours ahead of time!
Add a little fresh dill or basil if you like. This is sure to be a summertime favorite.
Course Appetizer, Side Dish
Cuisine American - low -carb
Keyword cucumber, sour cream
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 8servings
Calories 55kcal
Author Katherine Peters
Ingredients
4cupscucumberssliced
1/2cuponionssliced
3tablespoonsapple cider vinegar
3/4cupsour creamcheck for added ingredients Daisy is one good brand
1tablespoonXylitolor stevia to taste
Cracked black pepper
Heavy cream as needed to thin the sour cream mixture
Instructions
In a large bowl, whisk sour cream, vinegar, sugar and pepper until blended.
Add cucumbers and onion.
Mix gently.
Add a little cream if the sour cream mixture seems to thick.