If you’re looking for that won’t upset your lifestyle, I’ve got one for you with this Bloody Zombie . Sweet, spicy, and just like the original Zombie , it will turn you into a zombie before the night is over if you’re not careful. Ha ! is my go to to add tons of flavor without all the . Please understand that the below is for adults 21 and older only. Please responsibly.
Table of Contents
For this flavored , white , rhubarb bitters, aromatic bitters, hot sauce, Pinot Noir red wine, Free Mango , Free Brown , Big Red Zero , and free ginger beer. you’ll need: pineappleJump to Recipe
My family just loves Halloween. I mean my life has been psycho enough and having to play pretend crazy just fits with a love a tasty, , please see our . If you would like other Dark and Stormy .
Keto Halloween Drinks
Don’t you hate going to restaurants? They have these long lists of mouthwatering cocktails but all of them are so high in it would blow your carb allowance until next year. I usually end up with a with but honestly it gets pretty boring. This is spooky because of the color, and so very tasty. Best of all, no anywhere !
So, as you may have seen in my other , I tend to go all out when making a at home. With all of the free flavors that are available it’s easy for me to replicate my favorites. All of the flavor and none of the .
The Zombie was invented at Don the Beachcomber restaurant in 1934 and became popular at the 1939 World’s Fair in New York. It’s easy to make with lots of fruit and . It’s a sweet, easy to that will turn you into a zombie if you more than one… my favorite kind.
So, when I was trying to figure out how to replicate it in a free version I knew it would have to be sweet. I wanted it to be red because what’s Halloween without a red ?
Big Red to the rescue. More accurately – Big Red Zero to the rescue!
Big Red, like Dr Pepper, is a Texas or soft It’s similar to cream but has some citrus oils in it that give it a slightly different taste. If you can’t find it where you are any free red cream will do. Or keep cooking and order it from Amazon. Links are below for you.
[clickToTweet tweet=”Halloween just got WAY more fun with this #lowcarb #Zombie #Cocktail! #AToraniHalloween” quote=”Halloween just got WAY more fun!!”]
I used pineapple and Free Mango to give it the fruit flavor of the classic Zombie . I then add Free Brown for a little extra sweetness. The real secret is plain old hot sauce. It gives it a spicy kick that brings out the flavor in the .
I use aromatic bitters as well as rhubarb bitters. The rhubarb is just a little bitter and helps to balance out all of the sweet in the but if you can’t find it just add a squeeze of . You can make this even more fun by adding a little dry ice to make it smoky and foggy. Warning ! Please read all the directions on how to use dry ice. Please be sure to fish out all the dry ice with gloves and tongs. Or you can let it dissolve before drinking. It will burn you if you aren’t careful in handling dry ice. It is spooky fun though !
You May Need
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If your local supermarket doesn’t carry Big Red Free, the free version of Big Red you can order here from Amazon.
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This Zombie has just 1 net carb of boozy goodness. When Halloween is over you can put it in a fancy Christmas glass and call it Elf or Santa’s Secret Sauce. It’s that good that you can keep drinking them until New Years. For more great free ideas y’all need to follow on Facebook and Instagram if you don’t all ready. Best of all, sign up for ‘s email list and you’ll get 10% off your first order!!
Hey, if you like this please consider giving it 5 stars. Thanks in advance. Be sure to make this and use the hashtag #AToraniHalloween on Instagram – I’d love to see your images!!
Bloody Zombie Cocktail
- 2 ounces Pineapple Vodka
- 2 ounces White Rum
- 2 dashes Rhubarb Bitters
- 2 dashes Aromatic Bitters
- 2 dashes hot sauce
- 2 ounces Pinot Noir
- 1 ounce Torani Sugar Free Mango
- 1 ounce Torani Sugar Free Brown Sugar Cinnamon
- 6 ounces Sugar Free Big Red Soda
- 4 ounces Sugar Free Ginger Beer
- Mix all of the ingredients except the Big Red and Ginger Beer in a shaker filled with ice.
- Shake briskly and pour into a glass.
- Add the Big Red and the Ginger Beer before serving.
If you like this rum cocktail you may also like…
Click on the image to see the recipe. From left to right (all low carb): Caribbean Rum Punch, Vanilla Old Fashioned, Dirty Shirley
Please Drink Responsibly.